classic thai dessert "bananas in coconut milk"
easy and delicious dessert recipe it takes only 15 minutes .
Ingredients:
4 medium bananas, not overripe
1 can Coconut Milk
1/2 cup sugar
1/4 tsp salt
1/4 tsp nutmeg
1 can Coconut Milk
1/2 cup sugar
1/4 tsp salt
1/4 tsp nutmeg
Directions:
1 Peel bananas and cut
into diagonal pieces, about
into diagonal pieces, about
2 Cut each piece in half
lengthwise.
lengthwise.
3 In a medium saucepan
over high heat, whisk
together the coconut milk,
sugar, salt and nutmeg
over high heat, whisk
together the coconut milk,
sugar, salt and nutmeg
4 Bring to a boil, stirring
constantly. Reduce heat
and add bananas, being
careful not to splash
yourself.
constantly. Reduce heat
and add bananas, being
careful not to splash
yourself.
5 Simmer for two minutes, until bananas
are just heated through
are just heated through
6 Serve warm in individual
bowls, with a dash of nutmeg
on top.
bowls, with a dash of nutmeg
on top.
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